Our pasta lands – it is worth saying, given that it is a restaurant specializing in seafood cuisine – at Il Sale.
Located in the center of Bari, it was born from the idea of Nicola De Girolamo, a son of art with twenty years of experience, of wanting to welcome customers in a modern and refined environment, in which they can choose what they want to taste directly from the fresh fish counter.
A new collaboration, the one with the Il Sale restaurant, in the name of high quality, in which the flavors of fish, seafood and shellfish will marry perfectly with the unique and authentic taste of Pasta Porreca.

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